In today’s world getting a beautiful skin is just a blink away. Science and medicine has reached new heights to provide you the skin you always desired for. There are various chemical skin treatments available in market to make your skin look good from outside and Of course there is a considerable amount of cost associated to these unhealthy chemical treatments. In the busy life which we have today, we tend to opt for these chemical skin treatments as these are quick, less time...
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Almonds are the powerhouse of vitamins and brain boosters. It can be considered as natural brain tonic. It is widely consumed all over the world either raw, roasted or soaked. It is also used in various food preparations especially in deserts. What to look out for in Good Quality Almonds: When you purchase almonds make sure you buy the best quality. Look out for light brown pieces with smooth finish and sweet taste (which is due to rich oil content). Also ensure you get the ones...
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Pecan nut looks similar to walnut kernel. It has rich buttery taste. It is eaten raw or cooked. Pecans are often used in preparation of deserts to enhance the taste. Pecans generally fruits during mid-October. Pecan trees may live and bear edible seeds for more than 300 years. It is rich in dietary fiber and Magnesium. It has zero cholesterol and sodium. Health benefits of Pecan Nuts: It lowers the risk of gallstones. The antioxidants and plant sterols found in pecans reduce...
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Source: Sanjeev Kapoor Ingredients Full cream milk- 750 Premium Almonds blanched and peeled- 12-14 Cashew nuts- 10 Pistachios blanched and peeled- 15 Melon seeds- 1-1/2 tablespoons Poppy seeds- 1-1/2 tablespoons Kashmiri Saffron- a few strands (5 for a cup) Sugar- 1/2 -3/4 cup Green cardamoms- 4-5 Rose petals- 10-15 Cinnamon- 1? stick Black peppercorns- 4-5 Method Soak the cashews, poppy seeds and melon seeds in a bit of water. Keep aside for at least 15...
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